The First French Vegan Bakery in America

At L’Artisane, we combine the elegance of French baking with the innovation of plant-based cuisine. Each croissant, macaron, and pastry is a handcrafted masterpiece, created with passion and the finest ingredients. From our award-winning baked goods to one of the best plant-based brunches in the country, we invite you to discover a space where tradition meets creativity. Indulge in a culinary experience that’s as unforgettable as it is sustainable.